Cabbage Salad with Sweet & Sour Chicken

Step 1: Combine chicken, Duck Sauce, 1/2 of the minced garlic, and 2 tsp soy sauce. Set aside to marinate.

Step 2: In a jar, add peanut butter, rice wine vinegar, honey, 2 tsp soy sauce, ginger, sesame oil, remainder of garlic, and 1 tsp water. Shake to combine.

Step 3: Broil the chicken for about 6 minutes per side.

Step 4: Toss the salad while the chicken is broiling.

Step 5: Slice the chicken and serve it over the salad. Finish with chopped peanuts.