This Beef Suya recipe features flank steak marinated in a flavorful spice mix made from peanuts and various spices. It is broiled to perfection and served with lime wedges, making for a delicious and easy meal.
1: In a small food processor, combine peanuts, sweet paprika, ground ginger, garlic powder, onion powder, brown sugar, cayenne, and black pepper. Grind until fine.
2: Reserve 1/4 cup of the spice mixture and set aside, then add oil to the remaining mixture to create a paste.
3: Salt the flank steak and add the paste, allowing it to marinate for at least 30 minutes.
4: Skewer the marinated meat and preheat the broiler to high heat.
5: Broil the skewers 6 inches from the heat until browned, about 5 minutes, flipping halfway through.
6: Remove from the oven, sprinkle with the reserved spice mix, top with cilantro, and serve with lime wedges.
